01 / ABOUT THE PLACE
About this place
Along the street in Nishi-Waseda, Monster's Kitchen serves hearty, casual set meals tailored to hearty appetites. Its signature order is chicken nanban, built on the pleasing contrast of a crunchy, craggy coating and tender poultry within. Beyond the classic Original Golden Tartar, diners can change the whole character of the dish with sauces like mentaiko mayo with scallions, light scallion soy, or a rich tomato-and-cheese blend. Rice can be upsized to a generous portion, giving you plenty of starch to balance the sweet-and-sour glaze and rich sauces.
The chicken offerings go well beyond nanban. Salt-koji karaage and fried chicken seasoned with an original spice blend also draw steady attention. The aromatic, spice-forward fried chicken can be ordered on its own from 1 pieces or as a full teishoku meal, while combo platters allow you to compare the distinctive textures of the karaage and the spiced fried chicken side by side.
Alongside the fried specialties, taco rice and gapao rice served on a single plate form another cornerstone of the menu. Options range from a three-cheese blend finished on the teppan to spicy variations topped with avocado, or even an indulgent bowl crowned with a whole hamburg steak. Scooping up the rice and toppings together with a spoon offers an entirely different kind of satisfaction from the deep-fried teishoku.
Beyond dining in, the shop also provides bento for takeaway and delivery, fitting a variety of occasions. Whether for a solid midday meal or a no-nonsense feast to wrap up the day, it is an easygoing spot to settle in and pick your favorite main and sauce.
